vegetarian, gluten-free option available [V] [GF]
Creamy blend of cheeses, loaded with artichoke and spinach. Served with pita chips.
vegetarian [V]
Baked sea salt pretzel bites with our house beer cheese. Add extra pretzels / 4
house specialty, vegetarian, gluten-free option available [V] [GF]
Our signature warm and toasted brie brûléed sugar & topped with fresh fruit and nuts. Served with baked crostini.
Add Extra Fruit / 3
vegetarian, gluten-free option available [V] [GF]
Fresh, House hummus of the day and assorted vegetables.
vegetarian [V]
Our three signature dips include our smoked Boursin cheese dip, beer cheese, and spinach artichoke dip served with baked pretzels, fresh vegetables, and pita chips. Add Hummus / 4
house specialty, vegetarian, gluten-free option available [V] [GF]
A variety of local, domestic, and international gourmet cheeses complimented with fresh fruits, berries, or seasonal house jam, candied nuts, and our baked crostini. Add Charcuterie Meat / 5
Add Olives / 3
house specialty, gluten-free option available [GF]
Variety of cured sliced meats, pickled vegetables, pickled mustard seeds, olives, seasonal house jam, served with our baked crostini. Add Cheese / 5
house specialty
Assorted
Please notify your server of any allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.
Please ask your server about our Chef's Soup of the Moment!
gluten-free option available [V] [GF]
W2W Drunken Chili topped with 2 oz beer cheese, fresh sliced jalapeño and sour cream. Servved with tortilla chips.
Happy Hour All Day on Mondays
Your Choice of Dressing: House Red Wine Vinaigrette | Seasonal Vinaigrette | Ranch | Blue Cheese | Oil & Vinegar. Add Chicken 6 / Add Shrimp 8 / Add Salmon MKT / Add Filet Medallions MKT / Gluten-Free Options Available 3
vegetarian, gluten free option available [V] [GF]
Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked Parmesan crisp.
vegetarian & gluten free option available [V] [GF]
A bed of spinach and arugula, strawberries, freshly made Apple-Pear relish, red onions, pistachios, topped with goat cheese crumbles.
house specialty, vegetarian, gluten-free option available [V] [GF]
Blend of baby spinach, Arcadian greens, kale chips, assorted nuts and seeds, tomatoes, goat cheese, avocado, red onion, sliced mushrooms, black olives and your choice of dressing.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.
Add Chicken 6 / Add Shrimp 8 / Make it Gluten-Free 3
vegetarian, gluten-free option available [V] [GF]
Créme Brie and red onions toasted, then topped with arugula, apple-pear relish, candied nuts, and crumbled goat cheese drizzled with our seasonal Maple Vinaigrette . Add Chicken / 6 Add Shrimp / 8 Gluten Free / 3
gluten-free option available [GF]
Pan-seared shrimp, smoked Boursin cheese, spinach, caramelized onions, and roasted peppers. Topped with crumbled goat cheese and drizzled with our spicy orange glaze. Gluten Free / 3
gluten-free option available [GF]
Our house marinara, Genoa salami and Italian cheese blend. Topped with fresh basil. Gluten-Free / 3
house specialty, vegetarian, gluten-free option available [V] [GF]
Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, and sautéed red and green peppers, topped with goat cheese. Add Chicken / 6 Add Shrimp / 8 Gluten Free / 3
gluten-free option available [GF]
Smoked Boursin cheese, spinach, BBQ chicken, sautéed peppers and onions, Monterey cheese drizzled with Sweet Baby Ray's BBQ sauce.
house specialty, vegetarian, gluten-free available [V] [GF]
Large button mushrooms filled with creamy artichoke and spinach stuffing.
4 ounces
Sesame-seared Ahi Tuna, sliced, over a bed of Arcadian greens, topped with Eric's Baja Bad Fish sauce, served with our wasabi, soy, Sriracha sauce and pickled ginger.
Gluten-Free. 4 large house-made meatballs [GF]
Our hand-rolled blend of ground beef and Italian pork sausage, caramelized onions, W2W seasonings, dressed in your choice of:
Vegetarian [V]
Gluten-free tortilla chips layered with fresh red onions, Monterey Jack cheesee, W2W's Drunken Chili, beer cheese. Topped with jalapeño slices and sour cream.
house specialty
Two flour tortillas filled with your choice of protein, arugula, Monterey Jack cheese, spicy orange glaze and topped with our fresh mango salsa. Chicken 13 / Shrimp / 16 or Norwegian Salmon / MKT
Please notify your server of any allergies. 20% Gratuity may be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.
Add Chicken 6 / Add Shrimp 8 / Add Salmon MKT. Add a Small House Salad to Any Plate / 4
vegetarian [V]
Small shell pasta tossed with white wine, fresh garlic, shallots, butter tomatoes, slicced Kalamata olives, chipped spinach, and quartereed artichoke hearts. Served with our fresh garlic bread.. Add Chicken / 6 Add Shrimp / 8 Add Salmon / MKT
Pan-seared Frenched pork chop, finished in our oven then drizzled with our apple-pear relish then drizzled with our Maple Viinaigrette. Served with the starch and vegetable of the day.
gluten-free option available [GF]
8 oz seared beef tenderloin filet medallions with sautéed onions & peppers, topped with balsamic glaze, Mascarponee cheese and served with the starch and vegetable of the day.
gluten-free option available [GF]
Norwegian salmon baked and topped with our fresh mango salsa and drizzled with balsamic glaze. Served on cilantro lime rice and our vegetable of the day.
Limited Availability. Please ask you server for details. [Photo may or may not represent current dish.]
vegetarian, gluten free option available [V] [GF]
Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan chip with your choice of dressing.
Please notify your server of any allergies. 20% Gratuity may be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.
Your choice in Small or Large.
A selection of chocolates from local Berrylicious Bouquets with fresh seasonal fruit. Pairs great with red wine or your favorite cocktail.
Pick any two lunch menu food items to make your lunch combo.
Please ask your server our Soup of the Moment!
vegetarian, gluten-free option available [V] [GF]
Arcadian greens, carrots, cherry tomatoes, English cucumber slices, baked parmesan chip and your choice of dressing. Add Chicken 5 / Add Shrimp 8 / Add Salmon MKT
gluten-free options available [GF]
See our Flatbreads - Fall Brie Flat, Sweet BBQ Pork Flat, Italian Flat, or Mediterranean Artisan Flat
house specialty
Vodka, fresh squeezed lime juice, agave, strawberry puree, Prosecco
house specialty
Our teams fresh batched Bloody Mary Mix, Wheatly Vodka, garnished with our Farragut local Funky's Meat Snacks, Sweet Korean BBQ Beef Jerky
Pick your Mix & Match Lunch Combo & a Cocktail
gluten-free option available [GF]
Kitchen choice of two cheeses, one charcuterie meat, fresh fruit, assorted nuts, crostini and W2W seasonal jam. Special requests of cheese or meat / 5
Two brioche buns filled with 3 ounces of truffled 80/20 ground beef, Créme de Brie, fresh red onions and arugula.
Must purchase food in order to purchase alcohol. Must also be 21 years or older to purchase alcohol and must pickup order with a valid state issued driver's license. TN Code Annotated, Section 55-10-416: No Driver shall consume any alcoholic beverage or beer or possess an open container of alcoholic beverage or beer while operating a motor vehicle in this state. 20% Gratuity may be added to parties of 6 or more.
Copyright © 2016 - 2023 Water Into Wine - All Rights Reserved
Austin Ponce International
This website uses cookies. By continuing to use this site, you accept our use of cookies. We will never sell your information.