Small Plates & Sharables
Flats & Bites
Add Chicken 6 / Add Shrimp 8 / Make it Gluten-Free 3
NEW! Winter Brie Flat
vegetarian, gluten-free option available [V] [GF]
Créme Brie and red onions toasted, then topped with baby spinach, our house cranberry orange chutney, candied nuts, and goat cheese drizzled with our seasonal vinaigrette.
Sautéed Shrimp Flat
gluten-free option available [GF]
Pan-seared shrimp, smoked Boursin cheese, spinach, caramelized onions, and roasted peppers. Topped with our spicy orange glaze.
Italian Flat
gluten-free option available [GF]
Our house marinara, Genoa salami and Italian cheese blend. Topped with fresh basil.
Mediterranean Artisan Flat
house specialty, vegetarian, gluten-free option available [V] [GF]
Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, and sautéed red and green peppers, topped with Parmesan.
Barbecue Pork Flat
gluten-free option available [GF]
Elevated BBQ. Smoked Boursin cheese, spinach, BBQ pulled pork, red onions, sautéed pepper and Monterey cheese.
Spinach & Artichoke Stuffed Mushrooms
house specialty, vegetarian, gluten-free available [V] [GF]
Large button mushrooms filled with creamy artichoke and spinach stuffing.
W2W Italian Meatballs* (4)
Gluten-Free. 4 large house-made meatballs [GF]
Our hand-rolled blend of ground beef and Italian pork sausage, caramelized onions, W2W seasonings, baked and drizzled with our Red Wine Marinara. Topped with Parmesan cheese and chiffonade basil.
Toasted Italian split-top slider buns filled with pulled pork covered with Sweet Baby Ray's barbecue sauce, topped with champagne slaw.
W2W Seasonal Tacos*
house specialty
Two flour tortillas filled with your choice of protein, Monterey jack cheese and topped with champagne slaw and drizzled with our spicy orange glaze. Chicken 13 / Pork / 14 Shrimp 15 or Norwegian Salmon / MKT
Shrimp and Grits Cocktail
Garlic butter sautéed shrimp piled high on Creole seasoned grits and topped with champagne slaw and a drizzle of spicy orange glaze.
Please notify your server of any allergies. 20% Gratuity may be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.
Entrees & Plates
Now available all day! Ask your server for today’s sides.
Add Chicken 6 / Add Shrimp 8 / Add Salmon MKT. Add a Small House Salad to Any Plate / 4
Small House Salad with Plates
vegetarian, gluten free option available [V] [GF]
Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion and baked parmesan chip with your choice of dressing.
W2W Seasonal Pasta
vegetarian [V]
Penne, tossed in our Alfredo Parmesan sauce, baby spinach, tomatoes, mushrooms, topped with shredded Parmesan and served with fresh baked garlic bread.
[Photo may or may not represent current dish.]
NEW! Boneless Spare Ribs
8 oz Slow-roasted pork on a bed of cilantro lime rice, topped with a red wine Espagnole reduction and served with our vegetable of the day.
Beef Tenderloin Medallions*
gluten-free option available [GF]
8 oz seared beef tenderloin filet medallions with sautéed onions & peppers, tossed in our red wine cherry glaze, crumbled goat cheese and served with the starch and vegetable of the day.
W2W Seasonal Salmon*
gluten-free option available [GF]
Norwegian salmon baked and topped with cranberry-orange chutney, sprinkled with goat cheese, and sliced almonds. Served with cilantro-lime rice and our vegetable of the day.
Evening Chef's Special
Limited Availability. Please ask you server for details. [Photo may or may not represent current dish.]
Please notify your server of any allergies. 20% Gratuity may be added to parties of 6 or more. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. 20% Gratuity may be added to parties of 6 or more.