"It's not just a Wine bar, it's a Ministry and her journey getting there is a TRUE story of Possibility." - HHH
The Owner of Water of Wine Candace Viox shares her story on The Hallerin Hilton Hill Show in Fall of 2019.
Our mission at Water into Wine is to provide a warm, cozy, social lounge and eatery which promotes relationships, connection opportunities for business and local patronage.
Water Into Wine is a place that…
Bar Manager & Mixologist
Favorite Dish: The meatloaf, the mushrooms and blue cheese add complexity to a normally boring dish.
Favorite Drink: All of my drinks.
What do you love about W2W: The fact that the community has accepted me into their family.
Event Coordinator & Interim Front of House Manager
I am the sole owner of Water Into Wine in Knoxville, a woman in her 40's, and the mother of 4 children. (All who work in the restaurant part-time) I was adopted at birth, only child, and I grew up in Orange County, California, My parents moved to Tennessee over 20 years ago and I came along too. I now live in Farragut, TN, minutes from the restaurant. After the unexpected death of my mother, I followed my dream to build a place where everyone was loved and welcomed and could share their story. The local "Farragut Cheers" some say. And so, the next chapter of my life begins with God getting all the glory for getting me here with my restaurant in Farragut, TN.
Over 13,000 Bottles of
Over 9,000 Fresh
Award Winning Wine Menu
Wine Menu Updated Monthly
Artisan Cheese &
Healthy Salads & Small Plates
Fresh Cocktails with House-Made Ingredients
Draft & Bottle Beer
Acoustic Local Jazz Every Saturday at Our Wine Bar in Farragut, TN
Click the Map Below for Directions
607 North Campbell Station Road, Knoxville, Tennessee 37934, United States
11:00 am – 10:00 pm
Kitchen Closes | Tuesday - Thursday 9 PM
Kitchen Closes | Friday - Saturday 10 PM
We Honor the Following Holidays and will be Closed on:
New Years Day, Easter, Independence Day, Labor Day, Thanksgiving Day, Christmas Day