Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Please notify your server of any allergies
(V) - Vegetarian | (GF) - Gluten Free Available +$3.00
Dips & Boards
DIPS:
Spinach Artichoke Dip (V, GF)
$13.00
A creamy blend of cheeses, loaded with artichoke and spinach. Served with pita chips.
Pretzel Bites with Beer Cheese (V)
$15.00
Baked sea salt pretzel bites with our house beer cheese | Add extra Pretzels +$4.00
Brûléed Brie (V, GF)
$15.00
Our signature warm and toasted brie with brûléed sugar and topped with fresh fruit and nuts. Served with baked crostini.
Hummus & Veggies (V, GF)
$13.00
Hummus of the day and assorted vegetables | Add Pita Chips +$3.00
Dippity Do (V)
$16.00
Our three signature dips include our smoked Boursin cheese dip, beer cheese, and spinach artichoke dip served with baked pretzels, fresh vegetables, and pita chips | Add Hummus +$4.00
BOARDS:

W2W Cheese Board (V, GF)
$20.00
A variety of local, domestic, and international gourmet cheeses complimented with fresh fruits, berries, seasonal jam, candied nuts, and our baked crostini | Add Charcuterie Meat +$5.00 | Add Olives +$3.00
W2W Charcuterie Board
$25.00
A variety of cured sliced meats, pickled vegetables, pickled mustard seeds, olives, seasonal jam, served with our baked crostini | Add Cheese +$5.00
Soups & Salads
Your Choice of Dressing: House Red Wine Vinaigrette | Seasonal Vinaigrette | Ranch | Blue Cheese • Add Chicken +$6.00 | Add Shrimp +$8.00 | Add Salmon MKT | Add Filet Medallions MKT
House Salad (V, GF)
$10.00
Arcadian greens, carrots, cherry tomatoes, English cucumbers, red onion, and baked Parmesan crisp with your choice of dressing.
Soup of the Moment
MKT
Ask your server for details.
W2W Power Salad (V, GF)
$15.00
A blend of baby spinach, Arcadian greens, kale chips, assorted nuts and seeds, tomatoes, goat cheese, avocado, red onion, sliced mushrooms, black olives, and your choice of dressing.
Small Plates & Sharables
Seasonal Brie Flat (V, GF)
$14.00
Crème brie, spinach, red onions, toasted then topped with fresh strawberry salsa, candied nuts, and goat cheese crumbles. Drizzled with our strawberry balsamic vinaigrette.
Sautéed Shrimp Flat (GF)
$16.00
Pan-seared shrimp, smoked Boursin cheese, spinach, caramelized onions, and roasted peppers. Topped with crumbled goat cheese and drizzled with our spicy orange glaze | Gluten Free +$3.00
Italian Flat (GF)
$14.00
Our house marinara, Genoa salami, and Italian cheese blend. Topped with fresh basil | Gluten Free +$3.00
Mediterranean Artisan Flat (V, GF)
$16.00
Our hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, and sautéed red and green peppers, topped with goat cheese • Add Chicken +$6.00 | Add Shrimp +$8.00 | Make it Gluten-Free +$3.00
Spinach Artichoke Chicken Flat (GF)
$16.00
Spinach artichoke spread, spinach, sauteed onions, and peppers, chicken breast, and our Italian cheese blend. Toasted to perfection | Gluten Free +$3.00
Spinach & Artichoke Stuffed Mushrooms (V, GF)
$14.00
Large button mushrooms filled with creamy artichoke and spinach stuffing.
W2W Meatballs * (GF)
$16.00/4 Pieces
Our hand-rolled blend of ground beef and Italian pork sausage, caramelized onions, house seasonings, dressed in your choice of: Red Wine Marinara | Spicy Orange Glaze | Sweet BBQ
W2W Seasonal Tacos*
$14.00/+
Two flour tortillas with your choice of protein and Monterey cheese. Topped with cilantro-lime slaw, tomatoes, sliced red onions, and W2W spicy orange glaze. Served with fresh pico and tortilla chips • Chicken $14.00 | Shrimp $16.00 | Salmon MKT
Blackened Ahi Tuna* (GF)
$18.00
4 oz ahi tuna filet coated with black and white sesame seeds, quick seared, served rare on a bed of fresh greens, drizzled with our Cajun aioli and fresh green onions
Plates
Add Small House Salad with any Plate +$5.00

W2W Seasonal Pasta (V)
$22.00
Fettuccine tossed with a dun-dried tomatoes, mushrooms, garlic and our white wine sauce. Served with garlic bread • Add Chicken +$6.00 | Add Shrimp +$8.00 | Add Salmon MKT

Frenched Balsamic Pork Chop*
$28.00
Pan seared frenched pork chop, finished in our oven then topped with freshly made strawberry salsa, drizzled with strawberry vinaigrette. Served with the starch and vegetable of the day.

Beef Tenderloin Medallions* (GF)
$34.00
9 oz seared beef tenderloin filet medallions with sauteed onions and mushrooms, maître d butter, rosemary and blistered tomatoes. Served with the starch and vegetable of the day.

Seasonal Salmon* (GF)
$28.00/MKT
Norwegian salmon baked and drizzled with balsamic glaze and cilantro-lime slaw. Served with our seasonal rice and our vegetable of the day.
Tiny Bite Desserts
Tiramisu Trifle
$7.00
Dark Chocolate Dream
$7.00
Main Menu also available during Lunch
Tuesday through Friday from 11:00am - 3:00pm
Mix & Match Combo
Mix & Match Combo
$14.00
Pick 2
Soup of the Moment
House Salad
1/2 Flatbread (GF)
Lunch Cocktails & Wine
Desperate Housewife
$8.00
Vodka, lime juice, agave, strawberry puree, Prosecco.
W2W Buffalo Whisky Sour
$8.00
Buffalo Trace, lemon, agave, TBGC bitters, and Aquafava.
Select Summer Wine
$6.00/6 oz pour
Lunch Cocktail Combo
Lunch Cocktail Combo
$18.00
1 Cocktail & 1 Mix & Match Combo
Main Menu Available During Lunch
Please check the Main Menu tab to view our selection.
Main Menu also available during Happy Hour
Tuesday through Friday from 3:00pm - 6:00pm